منابع مشابه
Starch fine structure and physicochemical properties of specialty rice for canning
The long-grain, specialty rice cultivars, Bolivar, Cheniere, Dixiebelle, and L-205 are used for wet-pack canning. These cultivars have similar apparent amylose content but showed differences in canning, pasting, and gelatinization properties. Starch fine structures were analyzed to rationalize observed differences in functionality. Cheniere amylopectin had the lowest weight-average molar mass (...
متن کاملChemometric analysis of cooked rice texture in relation to starch fine structure and leaching characteristics
Cluster, correlation, and multivariate regression analyses were used to rationalize the effects of grain composition, starch fine structure, and leaching characteristics on cooked rice texture (hardness and stickiness). The head rice grain composition of 23 U.S. long-grain cultivars was evaluated in terms of apparent amylose content, crude protein, and surface lipids. Starch samples were prepar...
متن کاملStructure of the Starch Granule.
The purpose of this paper is to present an hypothesis regarding the anatomical1 structure of natural starch granules. The hypothesis itself is not new; it is a combination of parts of older hypotheses, but with the introduction of some concepts new for starch, though not new in themselves. The hypothesis, reduced to its simplest terms, will first be stated without proofs at the risk of biasing ...
متن کاملUnderstanding Starch Structure: Recent Progress
Starch is a major food supply for humanity. It is produced in seeds, rhizomes, roots and tubers in the form of semi-crystalline granules with unique properties for each plant. Though the size and morphology of the granules is specific for each plant species, their internal structures have remarkably similar architecture, consisting of growth rings, blocklets, and crystalline and amorphous lamel...
متن کاملFine structure of hyperbolic
The main theme of the book Fine Structures of Hyperbolic Diffeomorphisms, by Pinto, Rand and Ferreira, is the rigidity and flexibility of two-dimensional diffeomorphisms on hyperbolic basic sets and properties of invariant measures that are related to the geometry of these invariant sets. In his remarkable article [23], Smale sets the foundations of the modern theory of dynamical systems. He de...
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ژورنال
عنوان ژورنال: Journal of the agricultural chemical society of Japan
سال: 1994
ISSN: 0002-1407,1883-6844
DOI: 10.1271/nogeikagaku1924.68.1573